Pickled Jerusalem Artichokes Pickled Jerusalem Artichokes

Last made: 18th October 2010

Chunks of homegrown jerusalem artichokes pickled in a spiced cider vinegar.
These went down well, will definitely be making more later in the year.

From a recipe that was found at:
" Mac & Cheese food reviews ".

 

Ingredients

Jerusalem artichokes, salt, cider vinegar, sugar, whole black peppercorns, coriander seed, allspice berries, red peppercors, turmeric, red hot chilies

Assorted sized jars

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