Grape Jelly
Last made: September 2010
Locally grown grapes (Waterloo Gardens, thanks to the lovely Liz and Yvette for allowing me into their beautiful
garden to pick them).
(I needed to add a bottle of liquid pectin as this wasn't going to set otherwise)
Fabulous colour and not too sweet.
From a recipe that was found at:
"
The BBC GoodFood website
".
Grapes, sugar, lemon, commercial pectin
Assorted sized jars
