Beetroot and Ginger Chutney
Last made: July 2011
My brothers homegrown beetroot.
Wonderful combination that went down very well last year.
From a recipe that was found in the book:
"The Best-kept Secrets of The Women's Institute : Jams, Pickles and Chutneys"
by: Midge Thomas
Beetroot, onions, ground ginger, vinegar, sugar, apples, raisins, salt
Assorted sized recycled jars
